Change Your Cooking Style With These Recommendations

While everyone eats, not everyone has the skills necessary to cook. This article offers a variety of useful tips and tricks for becoming a better cook. Do not think cooking is too complicated or time consuming for you. Cooking is a priceless skill and can be a great source of joy. Let these tips inspire you to pursue new culinary heights. Great Tips For Cooking Great Meals And Eating Better When preparing meals at home, you must use sharp knives for best results. It might seem odd at first, but it makes perfect sense. You will struggle with a duller knife and thus may cut yourself easily if your blade or your grip slips. With a dull knife it is easy to slip and cut yourself because it is harder to slice the food, but a knife that is sharp makes much smoother cuts.

There's a neat trick you can use to save your sauce. Use a bowl to combine 1 Tbsp of corn starch with 2 Tbsp of water. You can then add the solution to the sauce and it will become thicker. Be sure to add the mixed starch slowly, you don't want the sauce to get too thick.

Spices should be stored in a cool and dark place. If they are stored in an area that they are exposed to light, heat and humidity, their shelf life is shortened. Your spices will have a longer shelf life and retain their good taste if stored in a dark, cool spot. Meals prepared with fresher spices are simply more delicious.

Are you using fresh basil to cook with? Take a large bunch of this fresh herb and place it in a glass. The stems should be thoroughly covered in water. Next, place the basil and glass on the kitchen counter; the herb will remain fresh for a week or more. If you perform periodic water changes, the roots of the basil will grow in the water. Plant the fresh basil in a small pot with rich soil to have fresh basil available at all times.

Much like a sponge, the mushrooms will absorb the water. Wipe the mushrooms off by hand with a cloth that is damp.

Garlic can easily stay on your hands. After chopping garlic or other pungent foods, briskly rub your palms against the surface of your stainless steel sink. This will clean your hand and keep the odor from transferring to other foods you are handling.

If you've made sauce, you should place any that is leftover in an ice tray and freeze it. Just melt the sauce cubes in a sauce pan when you are ready to prepare dinner. And don't worry, your sauce will still taste great even after freezing.

To saute vegetables, use chicken broth in place of oil or butter. The vegetables will take on the broth flavor, and reduce the oil that is used when sauteing. This is a wonderful way to cook, and enjoy, your vegetables.

Although garlic is a great flavor booster that compliments a wide variety of foods, it can unfortunately stick to your hands. If you have a stainless steel sink, simply rub your hands vigorously on the inside of it, when you are finished handling the garlic. This will cleanse your hands and prevent the smells from transferring to the food you handle next.

By following these tips, you'll be cooking homemade meals in no time. Once you start making more and more meals at home, you'll realize how much money you are saving and how healthy you are eating. Eating nutritious homemade meals can actually help to create a healthy lifestyle for the whole family. Start now with a simple recipe and have fun while you create good food. Cooking 101: How To Cook Like A Pro Great Tips When It Comes To Cooking